Showing posts with label delicious. Show all posts
Showing posts with label delicious. Show all posts
9

Caramel custard

Custard recipe,home made

 Today's recipe is the well known,simple caramel custard.Only difference is that I have added crushed walnuts to give a twist.Use cream instead of milk in this same recipe, then you will get the traditional Creme Brulee.
Ingredients
2 tbsp sugar
2 eggs
1 tsp Vanilla essence
1 1/2 cup milk
For the Caramel syrup
Heat a pan .Add 2 tbsp Brown Sugar (or normal sugar is perfectly fine) and 2tsp water (we have to just wet the sugar with water).
Sugar melts and starts bubbling; finally it turns to dark color.
Pour this caramel into a pudding dish; I added some crushed walnuts into this caramel for a change.
Custard Preparation
Beat 2 eggs +2 tbsp sugar+1 tsp vanilla+1 1/2cups milk. Strain it to avoid any lumps.Pour this custard into the pudding dish in which we have already added caramel.Cover the pudding dish with aluminium foil.

We have to double boil this custard now.
For double boiling the custard, take a big pan with lid.
Boil water in this big pan and keep the smaller pudding dish inside and close the lid.
Water level  in the big pan should only reach the half of the pudding dish.
Let the water boil for 15-20 minutes on medium heat.
Custard will get cooked slowly.           
Remove from heat and let it cool.
Now refrigerate it for at least ½ an hour.

At the time of serving, scrape the edges of the custard and carefully place a serving plate to close the custard mould .Now turn it upside down very slowly.
You will get beautifully decorated custard ,bathing in caramel syrup!!!!Enjoy! 





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2

Masala Chicken

masala chicken is a spicy kerala recipe

Masala Chicken is a special recipe from deepsrecipes.Here we are preparing a masala which gives all the taste to the curry.This masala is closely related to the dry masala that Tribal people make and carry with them when they travel from one place to another in the forest.Once they get any animal they mix the masala and cook it right away.But the taste is so authentic and lip smacking.
But this recipe is just a trial from deepsrecipes.We can make the masala beforehand and can store it refrigerated.
So try this and enjoy the juicy,spicy chicken! Don't forget to comment here.!!
Ingredients
Chicken-500 g 
For the Special masala-
Onion-2big
Ginger-1 small piece
Garlic-4-5 cloves
Tomato-1 big
Coriander dry seeds-1tbsp
Red chilly dry-8-9 no
Pepper corns-1 tsp
Salt-to taste
Curry leaves-
Fry all these ingredients in 1 tbsp oil.Grind it into a fine paste.
Coat the chicken with the masala.

Pour 1/2 cup water and cook well in a nonstick pan.Stir occasionally.
Cook until all the water dries up and then pour some oil and lightly fry it.

ENJOY!!!

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6

Fried Chicken -


kids recipe for KFC chicken

You all must try this recipe~
Kids chicken recipe
This fried chicken is so much like Kentucky Fried Chicken,soft inside and crispy outside.

Ingredients
Chicken(Boneless& Skinless)-500g
Oil-To fry
Pepper-1 tbsp
Vinegar-1 tsp
Salt-
For Marination
Turmeric powder-1tsp
Chilly powder-1tbsp
Garlic paste-1 tbsp
Onion-1 no
Curry leaves-1 spring.
For coating
Flour-
Red chilly powder-1tsp
Salt-
Method Of Preparation
1.Boil chicken with salt ,pepper and 1 tsp vinegar.Add 1 tbsp water only,if necessary.
2.Make a paste of all the ingredients in the marination list.Marinate and refrigerate  it for 1 hour.
3.Mix dry flour,salt and chilly powder.
Roll the marinated chicken in the flour and fry in very hot oil until crispy and golden .
Serve it with rice.Here I have served it with Spinach and Lemon rice .

ENJOY!!!!!





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2

Fruit Salad with Yogurt and flax meal dressing~Diabetic Friendly.

Wishing All My Readers A Very Happy and Colorful ' HOLI '!!

Today,8th March is the first Anniversary of this blog ~ Deepsrecipes. 
My heart felt acknowledgment of appreciation to each and every one of you,who takes time to read and try out my recipes.
Today,I assure you that deepsrecipes will try to ameliorate in future.
This is a sequel to my previous post-if you haven't read it yet,take a peek here.
As I said earlier,there are dual reasons to fete today.So,here is a dessert recipe (Diabetic friendly). I have tried to include multiple food groups into this tasty no-sugar sweet,so that you can enjoy the luscious taste of a dessert ,still adhering to your diabetic diet.
This contains flax seed,which is good source of Omega3 fatty acids .

Ingredients
1.Plain Low fat Yogurt-1/2 cup(If needed,make it thin by adding some water)
2.Honey or Maple syrup-to taste
Apple-2 no(Cut into small pieces)(Use mixed fruits instead of just apple)
(Fruits are natural sugars,but contains micro nutrients essential for you.So those with high blood sugar level, consume fruits in small portions)
3.Whole Flax seeds-1 tbsp(Grind it before adding to the salad.If you are using flax meal,its already powdered so add 2 tbsp)
4.Vanilla essence-1tsp
5.Unsweetened chocolate sauce-
6.Crushed Almonds-1tbsp
Method of Preparation
Beat the yogurt well with all the ingredients other than fruits.Pour the dressing over the apple or mixed fruits.
If you like chocolate,you can top the dessert with unsweetened chocolate sauce and almonds.
3-4 minutes after mixing this fruit salad,flax seeds gets soggy and dessert turns to creamy and divine,you all must try this to get the real taste!!


ENJOY THIS BLESSED DAY WITH THIS NUTRITIOUS FRUIT SALAD.





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7

Beef Pickle

Beef Pickle is a recipe popular among  traditional Christian families in Kerala.
Here I have not followed any particular recipe to make this pickle.Instead,this is a trial to get a spicy,tangy , pickled beef.
Ingredients
Beef -500g
Meat Masala-2tsp
Ginger garlic paste-1/2 tbsp
Vinegar-1tbsp
Chili powder-1tbsp
Curry leaves-
Ginger-a small piece chopped
Garlic pieces-2tbsp
Gingelly oil-1tbsp
Salt-to taste
Fenugreek seeds-1tsp
Mustard seeds-1tsp
Cumin seeds-1/2 tsp
Asafoetida-1tsp
Method Of Preparation
Step1
We need a masala to give the pickle its real taste.for this dry roast fenugreek seeds,mustard seeds and cumin seeds.Now powder them after adding Asafoetida powder.
Step2
Marinate beef chunks with ginger garlic paste,salt and meat masala.Now add 1/4 glass water and cook until well done.
Take a pan and shallow fry the cooked beef .
Add some curry leaves while frying.
Step3
In the same pan,add 1 tbsp gingelly oil.Fry garlic and ginger pieces.Add some curry leaves.Now add 1 tbsp chili powder.

Now add the masala that we have prepared in the step1 above.
Fry this for a minute.Add Vinegar and 1/4 glass hot water.
Add in the shallow fried beef and mix well.After 2-3 minutes oil separates  from the mix.

Delicious Beef pickle is ready to serve.
BON APPETIT!!!!





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12

Deepsrecipes~Food Blog~A Culinary Journey..



Thank you all for the support and love you are giving to deepsrecipes.
Deepsrecipes believe in the fact that a Blog is the best bet for a voice among the crowd.

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10

Lemon Chicken


Home made Lemon chicken recipe
Grilled Lemon Chicken 
Lemon chicken is a classic American recipe.
This is a very healthy low carbohydrate diet.So those on weight loss programs can have this with out guilt.
Very simple and delicious.Serve it with a bowl of salad.
Ingredients
Chicken-500 g cut into big pieces
Freshly Crushed Pepper-1tbsp (or according to your taste.)
Salt-
Olive oil-2 tbsp
Lemon juice-1/4 cup
Lemon zest- 1tsp
Parsley-2tbsp finely chopped
Garlic-2cloves finely chopped
Method of preparation
Rub the chicken pieces with freshly crushed pepper and salt.
You can bake this if you want.I did pan grilling.
Heat the grill pan.Pour 1 tbsp Olive oil and grill the chicken pieces until half done.


Now,mix 1/4 cup freshly squeezed lemon juice,1 tbsp olive oil,lemon zest,garlic chopped and finely chopped parsley .
Pour this mix on the chicken and grill it until done.


Lemon juice changes the color of the chicken to light brown .
Check whether the chicken is cooked.
"Oh,yes..Chicken is well done.."
Kids will enjoy this .Serve it with your favorite salad and bread of your choice.


Bon Appetite!

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6

Bell Pepper Dip

Bell Pepper Dip


Nutritious yellow bell pepper dip and nachos..Excellent appetizer right? Easy party item especially for  kids party.
You can serve this dip with baguette slices,so that this can be given as a snack in their tiff-in box even.So I hope those who are looking for kids recipes would be happy with this.
For those who are really on diet can go for baked nachos  available now a days.


Would you like to read the nutrition details of bell pepper?You can read it here -Egg curry in bell pepper sauce


Ingredients 
Bell Pepper-Red/Yellow
Mayonnaise/cream cheese-
Salt-
Garlic-1 clove
Dry Oregano-1 tsp
Onion-1/2 no
Paprika -2tsp
Lime juice-2tsp
(I am not mentioning the quantity of ingredients because in this recipe,leaving it to your taste)


Method of preparation
So easy to prepare.
Grill the bell pepper on direct flame or in microwave until blacked on all sides.
Once its roasted,remove its skin.Now grind all ingredients to a sauce.
Excellent creamy delicious dip is ready.
Serve it with Nachos or any other crackers or the veggies of your choice!!!.













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19

Carrot Halwa (Delicious Indian Dessert)

Dessert with carrot,Indian dessert


Carrot Halwa.An Indian, healthy and delicious dessert.
There are many methods available, this recipe is my version and I found it so quick and easy.
Ingredients
Carrots-4nos
Milk-1/4 cup
Sugar-1/2Cup (and 1tbsp if needed.)
Double cream-1/4 cup (2tbsp is enough for those who are extra health conscious)
Cardamom-1tsp
Ghee-2tsp
Nuts-Almonds,Cashews or Walnuts
Method of preparation
Grate the carrot.
Take a pan and add 1tsp Ghee, sauté the grated carrot in the ghee for 2 minutes, now add 1/2 cup milk and cook the carrot well.
Now add 1/4 cup sugar and cardamom.
Sauté well for 3-4 minutes.
Now add the cream and stir well until dry. Finally add the rest of (1 tsp) ghee.
If you want add the rest of the sugar. And make it dry; turn off when it's light brown.
Decorate with nuts.
(Refer the picture above, for the right texture)
Serve it hot or cold with or with out Ice cream .
You can also serve this with Poori an Indian fried bread.


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7

Mushroom Pepper Fry

Mushroom Pepper Fry

Mushroom Pepper fry is a very simple and quick recipe.
You can have this with Fried Rice.
Try this method and enjoy the fabulous taste at home.
Cleaning mushroom in proper method is the most important part.
Coat the mushrooms with some salt, turmeric and all purpose flour.
Keep aside for 5 minutes. Now wash them under running water.
 This is to remove any poisonous substances from it.
Now boil 1 cup water, add salt and turmeric powder. Put the cleaned mushrooms in this water for 2 minutes.
Now mushrooms are ready to cook.
Ingredients
Cleaned Mushroom-1 cup
Pepper powder-1tbsp
Salt-to taste
Curry leaves-
Onion-1 big finely chopped.
Garlic-2 cloves
Green chili-2 no’s
Oil-1 big spoon
Method of preparation
Heat 1 tbsp oil in a pan, add in chopped garlic.
When it turns brown, add chopped onion and green chili.
Now add curry leaves and cooked mushroom.
Add pepper powder according to your taste.
Finally, add in some vinegar.
Stir fry until you get required color.
Serve hot.
 Simple and delicious!!





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5

Vegetable Fried Rice

Veg.Fried Rice

Chinese Fried rice is quick and easy to cook and every one’s favorite too.
This is a basic recipe for fried rice. You can add in eggs, shrimp, sausages or chicken to this, according to your taste buds.
Ingredients
Cooked rice- 2 cups
Mixed vegetables-1 cup
Spring Onion/Scallions-1/2 cup
Red chili-2no
Garlic-1 finely chopped
Ginger-Julian cut 2 tsp
Salt-to taste
Worcester sauce-2 tbsp
How to do
Heat a wok, add 1 tbsp oil.
Add in red chili flakes and garlic chopped.
Add ½ cup scallions,ginger and 1 cup mixed veggies. (I prefer French beans, carrots, bell pepper, mushrooms)
Saute well and stir fry.
Add the cooked rice, salt and Worcester sauce.
Now mix well and close the wok and keep it on medium fire for 10 minutes.
Garnish with spring onion.
Serve hot with any side dish you prefer.






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0

Indian Fish Fry

deepsrecipes.com
All of you make fish fry; there is nothing new to it. But this is my home made recipe for Fish fry.
It’s really tasty and different.
Try out!
Ingredients
Fish (of your choice)– 4 pieces
For the Marinade
Turmeric Powder – ¼ tsp
Chilly Powder- 1tsp
Coriander Powder – ½ tsp
Ginger garlic paste – ½ tsp
Shallots- 2 no
Curry leaves -1tbsp
Lemon Juice – 1 tsp
Black Pepper – ½ tsp
Cilantro – 2 tbsp.
Salt - to taste

Grind these to make a fine paste.
Apply this Marinade on the fish pieces.
Keep aside for 15 minutes.
Now take 2 tbsp All purpose flour .Coat the dry flour on the fish pieces.
Grill the fish for 4-5 minutes.

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