Showing posts with label Mushroom. Show all posts
Showing posts with label Mushroom. Show all posts
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Mushroom Masala

Nadan Mushroom dry

(For mushroom pepper fry recipe -click here  )

How to Clean Mushroom
Cleaning mushroom in proper method is the most important part.
Coat the mushrooms with some salt, turmeric and all purpose flour.
Keep aside for 5 minutes. Now wash them under running water.
 This is to remove any poisonous substances from it.
Now boil 1 cup water, add salt and turmeric powder. Put the cleaned mushrooms in this water for 2 minutes.
Now mushrooms are ready to cook.
Ingredients for Mushroom Masala

Mushroom cleaned as above- 250 g
Shallots - 5-6 nos
Red Chilly Powder- 1 1/2 tabsp
Oil- 1 tbsp
salt- to taste
Bell pepper- 1 medium

Method of preparation
This is a very simple method ever ,but,must tell you, the most delicious I have ever tried.
Please try this recipe at home and leave comments about how you like it.
This is a recipe is adapted from regional cooking in KERALA.

Make a paste of all the ingredients (Shallots,red chilly and salt)
Mix mushrooms in this marinade.Keep aside for 10 minutes.
In a pan,pour in 1-1 1/2 tbsp oil and shallow fry this along with bell pepper.
Serve hot with rice,chapati or fried rice.


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7

Mushroom Pepper Fry

Mushroom Pepper Fry

Mushroom Pepper fry is a very simple and quick recipe.
You can have this with Fried Rice.
Try this method and enjoy the fabulous taste at home.
Cleaning mushroom in proper method is the most important part.
Coat the mushrooms with some salt, turmeric and all purpose flour.
Keep aside for 5 minutes. Now wash them under running water.
 This is to remove any poisonous substances from it.
Now boil 1 cup water, add salt and turmeric powder. Put the cleaned mushrooms in this water for 2 minutes.
Now mushrooms are ready to cook.
Ingredients
Cleaned Mushroom-1 cup
Pepper powder-1tbsp
Salt-to taste
Curry leaves-
Onion-1 big finely chopped.
Garlic-2 cloves
Green chili-2 no’s
Oil-1 big spoon
Method of preparation
Heat 1 tbsp oil in a pan, add in chopped garlic.
When it turns brown, add chopped onion and green chili.
Now add curry leaves and cooked mushroom.
Add pepper powder according to your taste.
Finally, add in some vinegar.
Stir fry until you get required color.
Serve hot.
 Simple and delicious!!





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