(Soliciting genuine views/opinions from creative writers / people who are reading this-)
We all believe that India has got a reformist with Mr.Narendra Modi (NaMo) who can fulfill India’s yearning for economic and social development for the last 67 years.
My indication is towards the fact that many "Prophets" claim: India would be the superpower by the end of Kaliyuga.
According To Mahabharata—Duties of an ideal king
- Protection of the subjects and ensuring their happiness is the first and foremost duty of the king.·
- The happiness of their subjects, observance of truth, and sincerity of behavior are the eternal duty of kings
- Make peace with those foes with whom (according to the ordinance) peace should be made, and wage war with them with whom war should be waged.
- He should feed those that have not been fed, and inquire after those that have been fed.
- Taking the wealth of those that are not righteous he should give it unto them that are righteous. ( NaMo’s investment policy)
Bell pepper : (Yellow) -1 no
Onion -1 big cut into cubes
Egg Plant- Cubes 1 cup
Garlic- 4 cloves
Red Wine/veg.stock - 2 tbsp
Italian Tomato pureed- 1 cup (I used Sacla Italia )
If it is not available,just puree 2 big red tomatoes.
Salt & Pepper-
How To prepare this tangy nutritious sauce?
Heat a sauce pan and add 2 tbsp Olive oil and lightly fry eggplant pieces and onion slices. You can add some salt and basil at this stage.
Once it is half cooked add garlic and bell pepper cubes.
Once everything is browned add red wine,if you are using.Or else you can add the tomato puree.
Mix well and allow to cook with out lid.Add salt and pepper as required.When the sauce is thickened ,it is ready.GArnish with chopped basil.
Boil water with salt and cook your favorite pasta/spaghetti.
Serve veg Cacciatore with spaghetti.
As the change of Seasons, the color of her cheeks too changed...
She knew no flaws and was with a golden heart...She had teachers unfashionable but honest and pure. She read about the Great Philosophers in awe. And today, she has become the breaking news for the media. .
Eat Pray Love (2010)
I always felt out of place with the world around me. I seek something always. I am restless, because I feel I cannot waste my time. I am here to do something, and that “something” needs preparation; even though I have no idea what that “something” is! Thus I started learning new things, each day. Started writing down my thoughts. It was difficult for me in the beginning, as I started this exercise lately in my life. I started enjoying solitude, that I always did though,but now more effectively. At the end of the day, I ask myself, what new knowledge I've earned today. I became a more positive person .I deliberately overlooked the negativity around me; those eyes of jealousy and contempt. Yes, arrogance from people was always a part of life, that I have learned to overlook beautifully.
Any Italian Cracker-
Cream cheese spread
Mixed vegetables- cut into small chunks (I used cucumber and Bell peppers)
Sugar- 1 tsp
Salt- a pinch
How To Prepare this easy starter ?
Whisk cream cheese with 1 tsp sugar and a pinch of salt.Mix in veggies and keep refrigerated.
Only at the time of serving, spread it on Crackers and arrange one piece of Strawberry /Raspberry on top.
I recommend a special method of cleaning for Mushrooms.
- Wash mushrooms under running water, carefully,
not allowing them to disintegrate.
- Now coat mushrooms with salt,
turmeric and all purpose flour. Keep aside for 5 minutes. Wash them with
fresh water and Voilà, there you are! Mushrooms are ready to go into any gravy.
Ingredients for Chicken in butter and cream with Mushroom
- Chicken Breast – 200 g
- Mushrooms- 100g
- Fresh cooking cream- 5 tbsp
- Butter- 2 tbsp
- Thyme- 1 tsp
- Salt & Pepper
- Shallots- 4 no’s
- Garlic- 2 cloves chopped
- Parsley- To garnish
- Mustard paste- 1 tsp
- Sherry wine- 2-3 drops
How to prepare Chicken in butter and cream with mushroom sauce?
bon appétit !
Wish You All A Very Happy Easter...
The spirit of Easter is all about Hope,Love and compassion.
Chocolate and Strawberries..!!! This combination itself is so divine .
How To Prepare Chocolate Coated Strawberries??
Good quality baking Chocolate-
Liquid Glucose-1 tsp
1.Wash strawberries under running water.Pat dry.
2. In a double boiler,melt chocolate and butter and add in 1 tsp liquid glucose to this.
3.Dip strawberries in melted chocolate.Dip only 1/3rd of the strawberries.
If you don't get strawberries with the stem,you can use toothpicks for holding them.
4.Freeze for 30 minutes.
That's it...Enjoy the rich,chocolaty heart shaped Strawberry is the best dessert on your special day.Roll them in crushed nuts for a different variety.Also you can use white chocolate as an option.
|Palappam and Mutton Masala|
Hope you all will try these recipes .
She lived carefree, basking in all emotions that spur up in her...enjoyed each weed, plant or flower on the sides of the muddy pavement as she walked to school...talked to trees and they swayed back to her. Smell of mud during rain made her ecstatic as she sat in the Veranda cherishing the dark sky...
As the change of Seasons, the color of her cheeks too changed..
She knew no flaws and was with a golden heart..She had teachers unfashionable but honest and pure..She read about the Great Philosophers in awe as her teachers pointed out their virtues.................(to be continued..)
Mustard Fish curry is a popular Bengali dish.(West Bengal is a state in Eastern India.)You get this recipe online ,so what is new in this? Let's check.
Bengali cuisine uses the strong flavor of mustard oil in most of their recipes.I know,many of us may not like the flavor.So here,we are not using mustard oil,instead,adding yellow mustard paste to vegetable oil.Also we are adding a paste of mustard seeds with coconut,same as Bengali fish curry recipe.
Fish - any fish-250 g
Yellow mustard paste- 1 tsp
Onion- 1 big (chopped into small pieces)
Ginger- chopped-1 1/2 tsp
Red chilly powder-
Whole spice powder or Garam masala- 1/2 tsp
Green chilly- slit-4 nos
Grated Coconut- 1/2 cup
Vinegar- 1 tsp
Hot water- 1cup
Shallots- 2 nos chopped
Dry red chilly- 2 nos
Mustard seeds- 1 tsp
How To Prepare this Mustard Fish Curry
1.Clean fish with salt and vinegar.
2. Marinate fish with turmeric powder,some whole spice powder,salt and chilly powder .Keep aside for 15 minutes.
3.In a heavy bottom skillet,add some vegetable oil.Add 1 tsp of yellow mustard paste and some turmeric powder.This is to flavor the oil,in which we are preparing the fish.
4.Add chopped onion,green chillies,ginger chopped and salt to this oil.Saute well.
5.Add marinated fish to the same oil and allow it to get fried lightly.
6.Now add some chilly powder,a bit more salt and hot water to this and cook the fish well.Add in a tsp of vinegar for tartness.
7. Blend grated coconut with 1 tsp mustard seeds and turmeric powder.
8. Add in the coconut paste to the gravy and mix well.Allow it to start boil .
9.Tamper the curry with mustard seeds,dry red chilly and curry leaves.
10.Serve hot with rice or Chapati.
Mustard fish fry is just another recipe which came out well when tried unintentionally.That is when I felt to share this recipe with you all.Simple ,yet it has got an appealing taste different from usual fried fish varieties.
Yellow Mustard paste-1 tsp
Fish -Of your choice.
Onion- 1 small
Turmeric powder- a pinch
Green Chilly paste-
Oil- 1 -2 tsp (for shallow frying)
How to prepare Mustard Fish Fry?
Make a paste with onion,salt,turmeric,green chilly and yellow mustard .
Marinate the fish and keep aside for 15 minutes.Shallow fry in vegetable oil.
This easy mustard fried fish recipe is very healthy as we are using very little oil.
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