Steak with Pepper corn sauce


continental dinner recipe with steak and pepper corn

Beef Steaks- (I used Australian top cut )-500 g
Salt-
Pepper-
Rosemary-1 tsp
Ginger paste-2tsp
Onion chopped-1 small
Steak Sauce-2 tbsp
Method For Preparing Grilled Steak 
Marinate steak pieces with the ingredients above.Keep aside refrigerated for 4 hours.
Grill it on a grill pan using 1tbsp oil.
Pepper corn sauce -Ingredients
Cream/milk-1/2 cup
Salt-
Pepper corns crushed-
Dijon Mustard/Yellow Mustard-1 tsp
Steak sauce(I used American Garden)-1 tsp
Method of preparation
In the grill pan,in same oil in which we have grilled the steaks pour in 1/2 cup milk/cream.
Stirring well,add enough salt and pepper.
Dijon Mustard,1tsp steak sauce and mix well to make a thick sauce.

Pour it over the grilled steak.
Enjoy with some finger chips .




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