Vermicelli Rice

This is again a kid's favorite. Buttery rice with vermicelli .This can be a great and easy Party item too.So here's the recipe.
Ingredients
Long grain (Basmati) Rice-2 cups
Vermicelli-3/4 cup
Butter-1 tbsp
Salt-to taste
Method 
Wash and soak rice for 10 minutes.Fry it in 2tsp butter ,add 31/2 cups of water and then cook on medium fire.
Fry the Vermicelli in another spoon of butter.When it's brown,add very little water and let it cook well.Now add the cooked rice little at a time and mix well with the rice.Add salt to taste.
You can add some more butter on top.Mix well and serve hot.
Our special,delicious,buttery rice is ready !!!!






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