Besan Ladoo

Indian sweet Laddoo
Basan Ladoo

Besan Ladoo is the easiest of any Indian sweet dish. Just follow the measurements given and there you are..!!!


Gram Flour (Chickpea Flour (Besan))- 2 cups
Ghee – 1 cup
Sugar 1-1/14 cup
Almonds (Pistachios)
Melt Ghee in a heavy bottom pan.
Add Gram flour and mix well without lumps over a very low heat.
The aroma will tell you whether the flour is cooked in ghee. Now switch off the stove and add sugar .Mix thoroughly with a spatula.

When it’s still slightly hot, make small balls or Ladoos .Garnish with nuts.

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