Chinese Stuffed Bell Peppers
Today,at this happy occasion, sharing a Party recipe . Stuffed Bell Peppers,Chinese version.We have many varieties of Stuffed Bell Peppers from different cuisines around the world.We have Spanish,Indian,Italian,Arabic,Mediterranean,Mexican,American and many more varieties with ingredients from their particular cuisine. Let's go for the Chinese version.I am using potato and white rice as the filling,but traditionally,they use ground pork for this.So,all those vegetarians out there,this recipe is for you and of course,others can replace with pork/beef. As always,I am not sticking to traditional recipe. I can guarantee the taste,Chinese flavor of the dish and also that this is cooked healthy. Ingredients we need Bell peppers-Use more than one color (4 nos) Cooked white rice-1 cup Cooked &Mashed Potato- 1 cup Soy Sauce-2 tsp Oyster sauce- 1 tbsp Salt & Pepper- to taste Oil- 1 tbsp Method Of Preparation Step1 Cut bell pepper and remove seeds.Steam...