Deepsrecipes- food blog from Dubai

Chilly Idlies are Indo-Chinese fusion recipe.I tasted this from one elegant vegetarian restaurant in Dubai. Here I have tried to bring the same taste .Please try this at home and tell me how you find it.This is so easy to make and you can serve it as a starter. Ingredients Idlies-Cut idlies into wedges. Dry chilly flakes-1 tsp Oil-2 tbsp Garlic-2 cloves chopped Onion-1 chopped Bell peppers-1 big Spring onion/scallion-1 small bunch Red chilly sauce-1 tbsp Soy sauce 1 tsp Method Of Preparation 1. Fry Idlies in 1 tsp oil until crisp.You can sprinkle some salt on the Idlies to enhance its taste. 2.In a wok/pan add in 1 tbsp oil.Saute garlic and red chilly flakes. Now add onion and scallions .Its now time for bell peppers to pop in. Saute well and let the vegetables cook a bit.Now add the sauces,mix for 2 minutes . Finally mix the fried Idlies and garnish with scallions chopped. Trust me this is really delicious!! H...

Veg.Fried Rice Chinese Fried rice is quick and easy to cook and every one’s favorite too. This is a basic recipe for fried rice. You can add in eggs, shrimp, sausages or chicken to this, according to your taste buds. Ingredients Cooked rice- 2 cups Mixed vegetables-1 cup Spring Onion/Scallions-1/2 cup Red chili-2no Garlic-1 finely chopped Ginger-Julian cut 2 tsp Salt-to taste Worcester  sauce-2 tbsp How to do Heat a wok, add 1 tbsp oil. Add in red chili flakes and garlic chopped. Add ½ cup scallions,ginger and 1 cup mixed veggies. (I prefer French beans, carrots, bell pepper, mushrooms) Saute  well and stir fry. Add the cooked rice, salt and  Worcester  sauce. Now mix well and close the wok and ke ep it on medium fire for 10 minutes. Garnish with spring onion. Serve hot with any side dish you prefer.