Posts

Showing posts with the label Bakery

Butterscotch Cherry Cake (EGG LESS)

Image
23-12-2013,Dubai. " M err y C hrist ma s To A ll My Re ade rs!!! " This is the Christmas cake I baked for this Christmas...Hope you all enjoyed watching it.. :P An extremely buttery cake as it contains lot of butter along with brown sugar,both dried and fresh Cherries,nuts and so on. Now it's quite some time since I have baked something new.I find cooking interesting only to experiment new things.Otherwise,I must confess,day to day cooking is always boring for me,but I have to do it,since I try and stick to healthy diet. If you believe me,I never plan a recipe. When I feel to bake,I randomly  shop some ingredients;which ever  I find interesting in the store.Then using them,how to make a new variety?This will be my next thought. I rely on my intuition mostly.. A retrospective | 2013 The Year 2013 has reached it's end,soon it is going to be another chapter in our memories. But,I feel that these dates and time are nothing of much important.What really ...

Strawberry Short Cake Recipe

Image
Today,Deepsrecipes is sharing,the  MOST FAMOUS STRAWBERRY SHORT CAKES...!!! Short cake recipe has many variations.This one is a very quick ,delicious method, tried and tested and the results were great.Sharing this wonderful recipe here. You can even use this as a simple birthday cake. Ingredients For the short cake Flour-2cups Baking powder-1tbsp Sugar-5tbsp Butter-80 g Oil-1tbsp Buttermilk-1 cup  Vanilla essence-2tsp For Filling Fresh Strawberry-8-10 no Sugar-2tbsp Heavy Cream-1cup Vanilla essence-1tsp Icing sugar-2 tsp Crush the strawberries with fingers and add in the sugar.Keep this refrigerated for 30 minutes-1 hr. Method of preparation Mix all dry ingredients for the cake. Cut  the butter into the dry flour mixture and mix with fingers until the mixture is coarse. Pour in the buttermilk little by little and make a thick batter.(Thicker than usual cake batter) Now bake for 30-40 minutes in a preheated o...