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Fettuccine Alfredo

Today,no diet plans or talks about healthy diet.Sharing this rich,creamy Italian pasta recipe.
Here measurements are according to your taste.You can add cheese and butter  generously as you like.
Fettuccine Alfredo- 5-6 no

Shallots-4-6 no
Garlic-2 cloves
Milk-2 tbsp
Thyme-1 tsp
Salt and Pepper-
Method of preparation
Step 1.
Boil fresh water with salt.Cook pasta till al dente.Additionally,I added 1 tsp Thyme and a tsp of olive oil to the water.
Make Alfredo sauce.
For this heat a pan.Melt butter.Add in shallots chopped,garlic chopped and salt.Let it become tender.Now add in the cream and 2 tbsp milk.Season with more salt and pepper.Stir and boil the cream without burning it.
Finally add 1/2 of Parmesan cheese to this.

Sieve Pasta and wash it with cold water.

Now pour the Alfredo sauce on the cooked pasta.

Add lots of Parmesan on top.Garnish with parsley chopped.
ENJOY!   Buon appetito!


Saraswathi Iyer said…
Looks so tempting Deepa. love any pasta.
Vimitha Durai said…
Creamy and yummy pasta
Priya Suresh said…
Simply inviting and delicious.
Sahasra Recipes said…
Different taste Deepa
Akila said…
It's very new n interesting recipe for me
Mina Joshi said…
Yummy . This is one of my favourite sauces for pasta.
so creamy and yummy pasta

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