Potato Salad with Mint and Veggies

Healthy Salad with Potato-Classic American salad
This Potato Salad is an innovated recipe inspired from the Classic Potato Salad, just to make it healthier with many veggies, rather than only Potatoes. And the Mint gives it a unique flavor that no one can resist.
Potatoes – 2 Large ( Cooked and Mashed)
Chopped Veggies (of your choice) – 1 small cup
(I used Cucumber, carrot & Bell Pepper)
Mint leaves chopped – ¼-1/2 cup
Mayonnaise – 1 -2 tbsp
Hard Boiled Eggs – 4 no
Method of Preparation
Mix all the veggies with mashed potatoes. Don’t forget to slightly crush the mint leaves while mixing.
Add in salt.
Mix this with 2 tbsp of Mayonnaise .
Mix  in eggs.
Sprinkle Paprika powder on top.
Cover and refrigerate to blend flavors.

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